We love our salads over here and who doesn't love PF Changs "Lettuce Wraps"?! I decided to take their wraps and create one larger 'chopped salad' to serve a crowd. It's amazing! You can also control the level of spice by letting folks add in their own red hot chili oil when serving. This is a 'must try' recipe. You can certainly always serve this as lettuce wraps, just don't chop the lettuce (I would use just the Butter Lettuce if doing wraps, the butter lettuce is soft and supple - and tears off the main core into perfect little wrap sized pieces as well! ~Enjoy! Diane
Chopped Chicken "Lettuce Wrap" Salad or Wraps Ingredients:
Directions:
Recipe & Photos by: Diane Baker for Canning and Cooking at Home
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