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Chocolate Chip quick bread

12/22/2014

1 Comment

 
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There are times when making one loaf of bread is easier then baking dozens of cookies.  At the holidays, I like to have this on hand for visitors that want something sweet to eat but, are tired of all the cookies that surround them during the Holiday season - this is a nice 'break from the ordinary'  and when warmed and eaten - reminds me of the chocolate chip pancakes I once tasted at Walker Brothers Pancake House, warm and rich chocolate with a moist vanilla tasting bread. Besides, It's nice to have a change up from cookies sometimes too - and one thing I do know - this is a bread I cannot make often because we eat it too fast!!!!  Enjoy! ~ Diane 

Chocolate Chip Quick Bread 

Ingredients: 
2 cups flour
1/3 cup packed brown sugar
1/3 cup sugar
2 tsp. baking powder
1/2 tsp. salt
2/3 cup. milk
1/2 cup melted butter
2 eggs lightly beaten
1 tsp. vanilla
1 pkg. chocolate chips (between 10-12 oz.)
1/2 cup nuts *optional

Directions: 
Preheat oven to 375 degrees. 
In large bowl, combine flour, sugars, baking powder, and salt. 
In another bowl, combine milk, eggs, butter, and vanilla until blended. 
Make a well in dry ingredients and add milk mixture to combine. 
Stir in chips and *nuts if preferred. 
Spoon batter into prepared loaf pan and bake 40 to 45 minutes. 
Cool 5 minutes before removing from pan. 
Dust with confectioner's sugar if desired or drizzle with your favorite topping. 

Recipe Adapted from: Leah Goldman 
Photos by: Diane Baker for Canning and Cooking at Home

1 Comment
Hadia link
12/22/2014 02:38:27 am

Love this chocolate chip bread Diane. This will definitely be on my to do list. Thank you for sharing!

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© Copyright 2021, Canning and Cooking at Home.
All images & content are copyright protected. While I love it when you share, please do not use my images on your own site/page without prior permission.  If you want to publish any of my images, please email me and ask first. Sharing, pinning, and tweeting is always appreciated as long as the shares and pins link back to this website and the recipe. If you want to republish this recipe as your own, please re-write the recipe in your own words and link back to this website and the recipe.

  • Home
  • Diane's Blog
  • Canning 101
  • Recipe Index
    • Canning Recipes >
      • Jams/Jellies/Fillings/Butters/Juices
      • Meats/Other
      • Pickling
      • Pressure Canned Soups
      • Tomatoes
    • Cooking Recipes >
      • Breads
      • Breakfast
      • Instant Pot Recipes
      • Main Dishes
      • Soups
      • Sweets
      • Drinks
      • Sauces/Apps/Sides
    • Recipe Collections >
      • Asian Inspired Recipes
      • Cherry Recipes (preserving)
      • Easter Menu Ideas
      • The Apple Cart
      • Irish Fare
      • Jelly & Jam Recipes
      • Mexican Inspired Recipes
      • Pickle Recipes
      • Freezer to SlowCooker
      • Soups
      • Summer Grillin' Guide
  • Work with Me
  • Recipes Via Email
  • Give Aways
  • Privacy Policy