Need a quick and easy sweets recipe? Try my 4-Ingredient Peanut Butter Fudge with marshmallows. It's made right in your microwave and couldn't be easier (or more tasty!) ~Enjoy this quick treat! Diane
Four Ingredient Fudge
3 cups white vanilla baking chips
1 can (14.5 oz) sweetened condensed milk (not evaporated)
1/2 cup peanut butter (not natural)
1/2 cup mini-marshmallows SAVE $
Line 8-inch square pan with foil or parchment, and spray with non-stick cooking spray OR butter your pan liberally.
Place 3 cups white vanilla baking chips, 1 can sweetened condensed milk, and 1/2 cup peanut butter in large microwavable bowl. Microwave uncovered on High in 1-minute increments, stirring well between each, until melted and smooth. This may take several minutes. Be careful, the bowl will be hot.
Spread immediately in prepared pan. Sprinkle marshmallows over the top and using a large spatula, press marshmallows into fudge slightly. Let pan stand at least 2 hours to set before cutting, or refrigerate to speed up setting process.
For 36 squares, cut into 6 rows by 6 rows. Store in airtight container, and use within 5 days.