 Fresh Cucumber Salad
Dressing Ingredients: 3/4 cup buttermilk 1/2 cup mayonnaise 1 Tbs chopped dill 3 Tbs chopped parsley 2 Tbs chopped chives 2 Tbs sour cream 4 teaspoons white wine vinegar or lemon juice 1 medium garlic clove, finely chopped 1/2 tsp kosher salt 1/8 tsp freshly ground black pepper Add to Dressing: 1 small red onion, thinly sliced 2-3 larger pickling cucumbers, sliced Directions: Whisk together all ingredients in a bowl. Taste and season with additional salt and pepper if needed. Refrigerate until chilled and the flavors have blended, about 1 hour. Fold dressing into bowl of sliced cucumber and red onion. This should last up to 3 days in the refrigerator. Recipe & Photos by: Diane Baker for Canning and Cooking at Home *This is a sharing post with recipes of similar type shared with you all - please make sure to check out Sumptuous Spoonful's link below - which has MORE great Cucumber and Tomato related recipes! https://www.facebook.com/SumptuousSpoonfuls/photos/a.165784163519595/1713306085434054/?type=3
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All images & content are copyright protected. Please do not use my images on your own site/page without prior permission. Sharing, pinning, and tweeting is always appreciated as long as the shares and pins link back to this website and recipe. Canning and Cooking at Home claims NO liability for the safety of ANY recipe or advice contained within this website. Always consult with the NCHFP to ensure Canning Safety.