Ham Salad with Sweet Pickle Relish Ingredients: 1 1/2 cups cooked ham, rough chop 1/3 cup mayonnaise 1 Tbs yellow mustard 1 1/2 tsp Worcestershire sauce 1/2 tsp ground black pepper 1/2 tsp garlic powder 1/2 tsp onion powder 1/4 cup sweet pickle relish (my recipe, click here) 2 Tbsp green onion, rough chop salt to taste as ham can be salty dash of hot sauce, optional Directions: In a food processor, pulse all the ingredients until a course texture forms. Scrape the sides of the bowl down and process until your desired smoothness. Transfer to a bowl and chill in refrigerator until ready to serve. Serve with crackers or crostini. Recipe Adapted from: Foster's Market Photos by: Diane Baker for Canning and Cooking at Home
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