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No Churn Coffee Ice Cream

8/7/2016

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   My favorite Ice cream?  Coffee.  Always.  I have an affinity for Haagen Dazs Coffee Ice Cream but, not anymore!! I can make my own that rivals theirs any day!  I've searched many recipes that use brewed cold coffee, or espresso beans...nope - not the taste I was looking for - I found a recipe that we just fell in love with - and it uses Folgers Instant Coffee crystals!   This is decadent tasting, smooth and creamy - I dare you to make some!!  All you need is your stand mixer with a whisk, a cold metal bowl to start and freezer safe container!  ~Enjoy! Diane  

No Churn Coffee Ice Cream

Ingredients:
2 cups heavy cream
1 (14 oz) can sweetened condensed milk (I usually only use about 10-12 oz)
5 tsp instant coffee + 2 1/2 tsp warm water (I used Folgers instant coffee)
2 tsp vanilla bean extract or paste (I use vanilla bean paste as it has a stronger flavor) 


Instructions:
In a large cold metal bowl, whip heavy cream until stiff peaks form. (this can take 7+minutes, the cold metal bowl should help a bit in the timing. 
In a separate bowl, dissolve instant coffee granules in warm water and stir. Add in the sweetened condensed milk and vanilla extract, and stir until combined.
Combine coffee mixture into well whipped heavy cream just until incorporated. 
Pour ice cream mixture into an airtight container and freeze for 5-6 hours or overnight.

Adapted from: Sprinkle Some Sugar 
Photos by: Diane Baker for Canning and Cooking at Home 

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All images & content are copyright protected. While I love it when you share, please do not use my images on your own site/page without prior permission.  If you want to publish any of my images, please email me and ask first. Sharing, pinning, and tweeting is always appreciated as long as the shares and pins link back to this website and the recipe. If you want to republish this recipe as your own, please re-write the recipe in your own words and link back to this website and the recipe.

  • Home
  • Diane's Blog
  • Canning 101
  • Recipe Index
    • Canning Recipes >
      • Jams/Jellies/Fillings/Butters/Juices
      • Meats/Other
      • Pickling
      • Pressure Canned Soups
      • Tomatoes
    • Cooking Recipes >
      • Breads
      • Breakfast
      • Instant Pot Recipes
      • Main Dishes
      • Soups
      • Sweets
      • Drinks
      • Sauces/Apps/Sides
    • Recipe Collections >
      • Asian Inspired Recipes
      • Cherry Recipes (preserving)
      • Easter Menu Ideas
      • The Apple Cart
      • Irish Fare
      • Jelly & Jam Recipes
      • Mexican Inspired Recipes
      • Pickle Recipes
      • Freezer to SlowCooker
      • Soups
      • Summer Grillin' Guide
  • Work with Me
  • Recipes Via Email
  • Give Aways
  • Privacy Policy